1 can of Eagle Brand milk
2 lbs. of powdered sugar
1 stick of margarine, melted
1 teaspoon of vanilla
1 lb. of pecans, chopped
1/4 lb. of paraffin wax
1 giant package of semi-sweet chocolate chips
Mix the first five ingredients together well. Shape into small
balls and drop on wax paper and chill in ice box.
Melt wax and chocolate chips in double boiler and dip candy with
a toothpick in chocolate then set on the wax paper.
MARTHA WASHINGTON CANDY
Fudge Facs - the small amount of
caffeine present in chocolate fudge occurs naturally in the cocoa
bean, unlike the caffeine in soft drinks which is added during the